Amaro Stilla: A Unique Herbal Digestif
Amaro Stilla is a one-of-a-kind herbal liqueur that stands out in the world of Amari. Crafted from a carefully selected blend of five herbs, this exceptional digestif offers a perfect balance between bitterness and sweetness, creating a truly pleasurable drinking experience. Ideal for serving at the end of a meal, Amaro Stilla delivers a distinctive flavour profile that makes it a must-have for those who appreciate the finer things in life.
A Unique Blend of Local and Exotic Botanicals
What sets Amaro Stilla apart is its distinctive combination of five carefully chosen herbs, three of which are local to the region and two with Asian origins. This fusion of botanicals contributes to its complexity and depth, resulting in a liqueur that is both bold and refined. The unique blend of flavours is crafted to perfection, with each ingredient playing a vital role in shaping the overall character of the product. At the core of Amaro Stilla is the vibrant red colour, which comes from Karkadè (Hibiscus sabdariffa). This flower not only imparts its striking hue but also contributes to the overall pleasantness of the liqueur. Karkadè’s delicate floral notes add a layer of smoothness that perfectly balances the bitterness that defines Amaro Stilla. The result is a herbal liqueur that offers a complex yet harmonious flavour, perfect for those who enjoy sophisticated drinks with a unique twist. The second Asian herb that plays a significant role in the making of Amaro Stilla is the rhubarb rhizome (Rheum palmatum). Known for its intense, slightly sour flavour, rhubarb adds a distinctive retro-olfactory intensity to the liqueur, enhancing its depth and complexity. The combination of Karkadè and rhubarb gives Amaro Stilla a flavour profile that is truly one of a kind, with an aromatic intensity that lingers long after each sip.
Perfect for Any Occasion
Amaro Stilla is a versatile drink that can be enjoyed in many different ways. Its intensity of aroma makes it the perfect after-dinner drink, but it is also ideal for those looking to experiment with unique pairings. Traditionally, Amaro Stilla is served chilled, which allows its aromas and flavours to fully develop, providing a refreshing and enjoyable experience. In a remarkable departure from typical herbal liqueurs, Amaro Stilla can also be paired with desserts, adding an extra layer of sophistication to any sweet treat. Whether you’re enjoying a rich chocolate dessert or a delicate pastry, the balanced bitterness and subtle sweetness of Amaro Stilla enhance the flavours of your favourite sweets, creating a harmonious pairing that elevates the entire dining experience.
Why Choose Amaro Stilla?
What makes Amaro Stilla truly special is its ability to offer a perfect blend of bitterness and sweetness that pleases the palate without being overpowering. The liqueur’s striking red colour and complex botanical profile make it a visually appealing choice, while the carefully crafted combination of herbs provides a tasting experience that’s both bold and refined. Whether you’re an Amari enthusiast or a newcomer to the world of herbal liqueurs, Amaro Stilla is sure to impress. With an alcohol content of 30% vol., Amaro Stilla offers a moderate yet satisfying strength, making it perfect for sipping slowly and savouring its intricate flavours. It comes in a beautifully designed bottle that reflects the elegance and sophistication of the product inside, making it an excellent choice for gifting or displaying in your home bar.
A Unique Herbal Experience
Amaro Stilla is not just a drink—it’s an experience. Its blend of local and Asian herbs, along with its vibrant colour and distinct aroma, makes it a standout choice for anyone looking to explore the world of Amari. Whether you prefer it served chilled or paired with dessert, Amaro Stilla delivers a unique and enjoyable experience that will leave a lasting impression. Add this exceptional herbal liqueur to your collection and discover the unique flavours of Amaro Stilla for yourself.
