Coppe Archives - Dionysus Culture Food Thu, 29 May 2025 14:11:43 +0000 en-GB hourly 1 https://wordpress.org/?v=6.9 https://staging.dionysusculturefood.com/wp-content/uploads/cropped-favicon-32x32.png Coppe Archives - Dionysus Culture Food 32 32 Cured Capocollo with Fennel https://staging.dionysusculturefood.com/store/coppe/cured-capocollo-with-fennel/ Thu, 12 Sep 2024 23:00:00 +0000 https://staging.dionysusculturefood.com/store/uncategorized/cured-capocollo-with-fennel/ Cured Capocollo with Fennel is a tasty and artisanal cold cut deriving from the back of the neck of the pork. A lean slice streaked with fat; the surface is peppered with the addition of wild fennel. The result is a harmony of flavours that blend beautifully, offering a unique tasting experience.

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]]> Cured Lombatella with Fennel https://staging.dionysusculturefood.com/store/coppe/cured-lombatella-with-fennel/ Wed, 11 Sep 2024 23:00:00 +0000 https://staging.dionysusculturefood.com/store/uncategorized/cured-lombatella-with-fennel/ Lombatella is a cold cut deriving from the lower back of the pork. The addition of ground fennel seeds provides Lombatella with unique and pleasant notes, perfect for lovers of intense flavours.

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