Breccolo Sangioveto

£45.90

Breccolo Sangioveto is an “enolito”. It features infusions of dried grapes from lesser-known and minor Tuscan varieties, resulting in unique and surprising flavours.

This is a Rare Find — Available for Pre-Order

This exceptional product is crafted in limited, artisanal batches with the utmost attention to detail and quality. Due to its rarity and very limited availability, it is currently available by pre-order only.

Estimated delivery time: 3–5 weeks.

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SKU: BRECCOLOSANG

Category:

Breccolo

DESCRIPTION

Description: Breccolo Sangioveto is an intriguing aromatised wine crafted by Lombardi e Visconti and it is indeed a product for connoisseurs. It falls under the category of “enoliti”, which are wines infused with dried grapes from so-called “minor” grape varieties that were once cultivated in Tuscany, but are no longer widely used. The result of such infusions is an aromatised wine with distinctive and surprising flavours. The name “Sangioveto” is related to the location from which the endemic vine species originated.

How to use: Breccolo Sangioveto should be served at room temperature. “Da Meditazione”: to be enjoyed without haste at the end of a meal; alone or in combination with cheeses or chocolate.

Size: 0.38 L

Lombardi e Visconti is an artisanal company in the area of Siena, founded in 1992, specialising in the processing, maceration and transformation of aromatic herbs, forgotten fruits and fortified wines. The products are obtained naturally, without artificial aromas, essences, extracts, dyes and antioxidants.

Breccolo Sangioveto – A Unique and Intriguing Wine for Connoisseurs

Breccolo Sangioveto is a distinctive aromatised wine crafted by Lombardi e Visconti, specially designed for those with a true passion for exceptional wines. Falling under the category of “enoliti,” Breccolo Sangioveto stands out as a refined and innovative creation. It is an aromatised wine that takes inspiration from the rich wine-making heritage of Tuscany, using rare and lesser-known grape varieties that were once widely cultivated in the region but have since been overshadowed by more popular vines.

The key to Breccolo Sangioveto’s unique profile lies in its infusion process. This aromatised wine is created by infusing dried grapes from so-called “minor” grape varieties, which were historically grown in Tuscany but are now rarely found in modern vineyards. These lesser-known varieties offer a taste of Tuscany’s forgotten wine culture, resulting in a wine that is not only distinctive but also full of surprising flavours. The dried grapes infuse the wine with concentrated, intense aromas and flavours that are unlike anything found in more traditional wines. Breccolo Sangioveto’s infusion of these rare varieties gives it a complexity that is sure to intrigue wine connoisseurs.

The name “Sangioveto” pays homage to the location where the endemic vine species originated. Sangioveto is deeply rooted in the land of Tuscany, and its name reflects the connection between the grape variety and the region’s rich agricultural history. It is a nod to the heritage of the grapevine and its unique place in the wine culture of the area.

Breccolo Sangioveto offers a rich, full-bodied experience with an elegant complexity. The aromatised wine’s flavours are deep and surprising, with layers of subtle fruitiness, earthy undertones, and a slight sweetness derived from the dried grapes. This complexity makes it an intriguing choice for those seeking a wine that offers something different from the norm. The infusion of dried grapes adds an unexpected richness to the aromatised wine, making each sip a discovery.

One of the most appealing aspects of Breccolo Sangioveto is its versatility in pairing. It should be served at room temperature to fully appreciate its depth and richness. As a “Da Meditazione” wine, it is ideal for enjoying slowly at the end of a meal, allowing its flavours to evolve and unfold. Breccolo Sangioveto can be enjoyed on its own, savoured sip by sip, or paired with complementary flavours. It works exceptionally well with strong cheeses, such as aged pecorino or blue cheese, as the aromatised wine’s rich and complex flavours enhance the creamy, tangy profiles of these cheeses. Alternatively, pairing Breccolo Sangioveto with chocolate offers an indulgent combination of contrasting flavours that perfectly balance the aromatised wine’s subtle sweetness with the rich, bitter notes of dark chocolate.

Breccolo Sangioveto is perfect for those special occasions when you want to impress your guests with something truly unique. It also makes an excellent gift for any wine enthusiast, especially those who appreciate rare and distinctive wines. Whether you’re a connoisseur of Tuscan wines or a newcomer to the world of enoliti, Breccolo Sangioveto is a must-try aromatised wine. Its unique infusion of dried grapes from rare grape varieties offers a glimpse into Tuscany’s rich, historical wine culture.

This aromatised wine is presented in a compact 0.38 L bottle, making it an ideal choice for small gatherings or intimate meals. The size allows you to experience the full depth of its flavours without committing to a large bottle, and its elegant packaging makes it a beautiful addition to any wine collection.

In conclusion, Breccolo Sangioveto by Lombardi e Visconti is an innovative and intriguing aromatised wine that showcases the potential of Tuscany’s forgotten grape varieties. Its infusion of dried grapes from “minor” Tuscan varieties results in an aromatised wine with complex aromas and surprising flavours. Whether enjoyed alone, paired with cheeses, or savoured with chocolate, Breccolo Sangioveto offers a unique wine experience. Its historical roots, rich flavours, and versatility make it an exceptional choice for wine lovers and connoisseurs alike. Try Breccolo Sangioveto and discover an aromatised wine that celebrates the beauty of Tuscany’s forgotten vines.

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